By Sloane Taylor
By Sloane Taylor
As American as Apple Pie is the hero of my erotic short story French Twist. Don Hobbs knows exactly what he likes in the bedroom as well as the kitchen. This Chicago born and bred man is a true lover of fried chicken. The lady in his life, Claudette D’Laquois, has no clue how to turn on a stove, let alone fry this scrumptious dish. But what can you expect from an Interpol agent? To make Claudette's life easier, I gave her the recipe so she can keep her man happy while he oversees an orchard in Nice, France.
Sloane’s Down-home Fried Chicken
1 tbsp. salt
6 chicken legs, or thighs or 4 breasts, skinless and boneless
1 cup flour
½ tsp. marjoram
Freshly ground pepper to taste
1 large egg
1½ tbsp. milk
½ cup solid shortening or lard, plus more as needed
Dissolve salt in a small amount of water. Add chicken pieces then cover with more water. Set this in the refrigerator for 4-6 hours.
Remove chicken from fridge 2 hours before you plan to cook. Drain and pat dry.
Combine flour and seasonings in a paper or plastic bag. Shake gently to combine ingredients. Mix egg and milk in a bowl. Set a clean plate or platter on the counter to hold the breaded chicken.
Place one chicken piece at a time in the bag, shake gently to thoroughly coat, then dip in egg mixture, then return the piece to the bag and gently shake again. Set chicken on the plate. Repeat the process until all pieces are coated. Set the uncovered plate in the fridge for at least 30 minutes.
Heat the shortening in a large frying pan over medium-high heat. Test to be sure shortening is hot enough by adding a small piece of bread. It should sizzle and toast quickly.
Carefully add the chicken pieces. Maintain the temperature, but adjust it so chicken doesn’t burn and grease doesn’t splatter everywhere.
Turning frequently, brown the chicken on all sides. Cover and cook 20-25 minutes or until juices run clear when pierced with a sharp knife.
Lay pieces on a plate lined with paper towels to absorb any oil. Transfer them to a clean platter and serve.
Here's a brief intro to Book Three of the Naughty Ladies of Nice series with Don and Claudette.
Spies and lies bring a deadly twist to the City of Lights.
Interpol agent Claudette D’Laquois is trapped in the hellhole of life and unable to trust anyone. Desperate to regain control, she flees to the safety of her uncle’s rundown chateau on the French Riviera. But Claudette soon learns the countryside has its own dangers when she finds herself alone with a sexy foreigner.
Uptight accountant Donald Hobbs ditches numbers for dirt to oversee his friend’s orchard for three weeks. His well deserved vacation is perfect until a seductive mademoiselle drags him into a dangerous world of intrigue and erotic fantasy.
Illegal drugs and Russian mobsters take a back seat to a lethal night of sinful pleasure for Claudette and Don.
Nothing like an afternoon of hot sex to keep this guy happy.
Don followed Claudette down the hallway. He scanned her shoulders and down to her narrow waist and clenched his fists until the knuckles almost popped. His gaze dropped to her shapely hips that flared over her long legs. Legs that went on forever. He worked his way back up to her firm ass, mesmerized by the little swing it did as she nonchalantly strolled ahead of him. The rose dangled over her shoulder, luring him like a horse to the carrot, and he was eager to chase after it.
Walking right then wasn’t the easiest thing, but he managed. Her tapered legs in those sexy heels strapped around her slender ankles were the added bonus to keep him moving.
She stopped at her open bedroom door and glanced over her shoulder. Her long auburn hair shimmered with the movement.
Jesus, she was beautiful.
“Mon cher, do not be shy.” Her voice dropped a couple of octaves. “I am not.”
Obviously, and he loved it.
He followed her to the bed while fumbling with the buttons on his shirt. She bent and laid the rose on the nightstand, exposing her wet pussy. His cock jackknifed. He swallowed hard and prayed he didn’t come before he finally got to touch her.
“You look as if you need help.” Her soft voice came out low, like a woman who’d been making love for hours.
She turned and reached for his belt. Her large breasts jiggled with the movement and erased his control.
He stretched out a hand for her, but she eluded him and dropped to her knees before he could touch her rosy nipples. An herbal aroma drifted up to him as her hair flowed across her breasts. He scooped it out of the way. The need to watch her every movement overwhelmed him.
His zipper rasped open. Don forced himself to breathe. His swollen cock leapt out of his shorts, grazing her moist mouth.
“I like a man who is eager.”
Her warm breath tingled against his swollen head.
He closed his eyes and sent up a silent prayer she followed through on what he hoped she had in mind.
He held out his hand, wrapped it around hers, and pulled her into his arms. She was warm and yielding and sexy as hell. He cupped her chin and raised it toward his mouth...
inning author Sloane Taylor is a sensual woman who believes humor and sex are healthy aspects of our everyday lives and carries that philosophy into her books. She writes sexually explicit romances that takes you right into the bedroom. Being a true romantic, all her stories have a happy ever after.
Her books are set in Europe where the men are all male and the North American women they encounter are both feminine and strong. They also bring more than lust to their men’s lives.
Taylor was born and raised on the Southside of Chicago. Studly, her mate for life, and Taylor now live in a small home in Indiana and enjoy the change from city life. She is an avid cook and posts new recipes on her blog every Wednesday. The recipes are user friendly, meaning easy.
Taylor currently has seven erotic romance books and one box set released by Toque & Dagger Publishing. Excerpts from these books can be found on her website, blog, and all popular vendors.